CHRISTMAS COFFEE
Servings:
For 4 Coffees
Prep Time:
15 minutes
A festive coffee
What’s Christmas without a festive coffee? The warming flavours of this Christmas Coffee will surely match your festive mood. Perfect after a walk with the family or as a an after-dinner treat. Let yourself be captivated.
Ingredients
- 200ml coffee – we recommend L’OR Colombia (5 cups)
- 250ml whipped cream
- 100g chocolate to melt
- 1 whole cinnamon stick
- 1 vanilla stick
- 2 small staranise
- 1/2 dried orange slice
- 3 teaspoons orange zest
- Decoration: star anise, cinnamon stick, dried orange slice or grated chocolate
PREPARATION
01
Melt the chocolate au bain-marie
02
Brew 200 ml of your favourite coffee. For a delicious Christmas coffee, we recommend L’OR Colombia with notes of roasted almonds and an uplifting floral flair. A perfect combination with chocolate and hints of orange.
03
Pour the coffee in a pan and add the vanilla, cinnamon, star anise and dried orange. Let it simmer gently, but don’t let it boil. This is the basis of your festive coffee for Christmas!
04
Divide the melted chocolate over 4 large glasses
05
Remove the spices from the Christmas Coffee mixture
06
Pour the coffee (without the spices) in the glasses
07
Whip the cream with the orange zest
08
Finish your Christmas Coffee off with this whipped cream
09
Decorate with spices or chocolate to your taste
10
Surprise your guests with this delicious, festive coffee!